Sous Chef Jobs in Advance, NC
- Advocate Aurora Health
- High Point, NC (24 miles from Advance, NC)
- 6 days ago
- High Point, NC (24 miles from Advance, NC)
- 6 days ago
Department: 11903 High Point Medical Center - Food and Nutrition Status: Full time Benefits Eligible: Yes Hours Per Week: 40 Schedule Details/Additional Information: variable, rotating weekend Pay...
In Person- Atrium Health
- High Point, NC (24 miles from Advance, NC)
- 6 days ago
- High Point, NC (24 miles from Advance, NC)
- 6 days ago
Back to Search Results Cook II - High Point High Point, NC, United States Job ID: R189866 Shift: Various Job Type: Regular Share: mail
In Person- Goodwin Recruiting
- Winston Salem, NC (17 miles from Advance, NC)
- 20 days ago
- Winston Salem, NC (17 miles from Advance, NC)
- 20 days ago
Sous Chef Join a prominent, highly-rated luxury hotel and restaurant group as a Sous Chef, where you will play a vital role in delivering exceptional culinary experiences....
In Person- Kimpton Hotels & Restaurants
- Winston Salem, NC (17 miles from Advance, NC)
- 24 days ago
- Winston Salem, NC (17 miles from Advance, NC)
- 24 days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
In PersonDemographic Data for Advance, NC
Moving to Advance, NC? Find some basic demographic data about Advance, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Advance, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Advance, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Fish
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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