Sous Chef Jobs in Sennett, NY
- SKY Armory
- Syracuse, NY (23 miles from Sennett, NY)
- 2 days ago
- SKY Armory
- Syracuse, NY (23 miles from Sennett, NY)
- 2 days ago
Sous Chef at SKY Armory, you’ll be the right hand to our Executive and Banquet Chefs—keeping the kitchen sharp, the team motivated, and the food firing flawlessly....
In Person- Crescent Hotels & Resorts
- Syracuse, NY (23 miles from Sennett, NY)
- 16 days ago
- Syracuse, NY (23 miles from Sennett, NY)
- 16 days ago
We are looking for our next great team member to join us as a Sous Chef in the Irish pub - Shaughnessy's....
In Person- Churchill Downs Inc.
- Waterloo, NY (15 miles from Sennett, NY)
- 90+ days ago
- Waterloo, NY (15 miles from Sennett, NY)
- 90+ days ago
The Sous Chef will monitor food and labor budget for the department, as well as ensure and maintain the highest professional food quality and sanitation standards....
In Person- Churchill Downs Inc.
- Waterloo, NY (15 miles from Sennett, NY)
- 90+ days ago
- Waterloo, NY (15 miles from Sennett, NY)
- 90+ days ago
JOIN OUR TEAM With gaming, hotel, retail and restaurant positions, you can always find what you're looking for at del Lago. Previous casino-industry experience is not required, but a friendly,...
In PersonDemographic Data for Sennett, NY
Moving to Sennett, NY? Find some basic demographic data about Sennett, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Sennett, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Sennett, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- a la carte
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Quality
- Kitchen Management
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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