Sous Chef Jobs in Cornwall, NY
- Atria Senior Living Group, Inc.
- Poughkeepsie, NY (19 miles from Cornwall, NY)
- 10 days ago
- Poughkeepsie, NY (19 miles from Cornwall, NY)
- 10 days ago
Responsibilities In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth...
In Person- Parkhurst Dining
- Newburgh, NY (8 miles from Cornwall, NY)
- 30+ days ago
- Newburgh, NY (8 miles from Cornwall, NY)
- 30+ days ago
Review production sheet and daily menu plans. Review upcoming special events and catering needs and follow through with said tasks....
In Person- Primland Resort
- Gardiner, NY (20 miles from Cornwall, NY)
- 60+ days ago
- Gardiner, NY (20 miles from Cornwall, NY)
- 60+ days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In PersonDemographic Data for Cornwall, NY
Moving to Cornwall, NY? Find some basic demographic data about Cornwall, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Cornwall, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Cornwall, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Inventory Management
- Presentation
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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