Chef Jobs in Cornwall, NY
- Pomona, NY (15 miles from Cornwall, NY)
- 3 days ago
- Pomona, NY (15 miles from Cornwall, NY)
- 3 days ago
Required Years of Experience 2 years Job Details We're looking for a skilled, energetic Chinese Section Chef (or Lead Wok Chef) to take charge of the dedicated Chinese food section at our bustling diner-style...
In Person- Compass Group
- Chester, NY (13 miles from Cornwall, NY)
- 7 days ago
- Chester, NY (13 miles from Cornwall, NY)
- 7 days ago
As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers....
In Person- 1915 Wine Cellar
- Poughkeepsie, NY (19 miles from Cornwall, NY)
- 13 days ago
- Poughkeepsie, NY (19 miles from Cornwall, NY)
- 13 days ago
Required Years of Experience 2 years Job Details Chef 1915 Wine Cellar 1915 Wine Cellar is seeking a highly skilled, self-directed Chef to lead our culinary program....
In Person- Spaccarelli's by Zuppa
- Millwood, NY (19 miles from Cornwall, NY)
- 27 days ago
- Millwood, NY (19 miles from Cornwall, NY)
- 27 days ago
Required Years of Experience 6+ years Job Details CHEF OPPORTUNITY SPACCARELLIS Spaccarellis is entering its next chapter....
In PersonDemographic Data for Cornwall, NY
Moving to Cornwall, NY? Find some basic demographic data about Cornwall, NY below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Cornwall, NY
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Cornwall, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- French Cuisine
- International Cuisine
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Asian Cuisine
- Menu Writing
- Kitchen Management
- Pantry
- Back of House
- Scratch Cooking
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Merchandising
- Cooking
- Ordering
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Inventory Management
- Presentation
- Budgets
- Coaching
- Employee Development
- Policy Development
- Regulations
- Sales
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
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