Sous Chef Jobs in Oxford, NJ
- Pendry Natirar, LLC
- Gladstone, NJ (16 miles from Oxford, NJ)
- 14 days ago
- Gladstone, NJ (16 miles from Oxford, NJ)
- 14 days ago
Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun....
In Person- Perona Farms
- Andover, NJ (14 miles from Oxford, NJ)
- 17 days ago
- Andover, NJ (14 miles from Oxford, NJ)
- 17 days ago
Required Years of Experience 1 year Job Details As a Banquet Sous Chef, you will support and assist the culinary team in the oversight and leading of events....
In Person- Sage Dining
- Morristown, NJ (24 miles from Oxford, NJ)
- 24 days ago
- Morristown, NJ (24 miles from Oxford, NJ)
- 24 days ago
SAGE Dining Services, Inc. is seeking a talented and experienced Banquet Sous Chef to join our team in creating exceptional culinary experiences....
In Person- Montage Hotels & Resorts
- Peapack, NJ (18 miles from Oxford, NJ)
- 90+ days ago
- Peapack, NJ (18 miles from Oxford, NJ)
- 90+ days ago
The pay scale for the Sous Chef position ranges from $59,600 to $74,518....
In PersonDemographic Data for Oxford, NJ
Moving to Oxford, NJ? Find some basic demographic data about Oxford, NJ below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Oxford, NJ
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Oxford, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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