Executive Chef Jobs in Oxford, NJ
Executive Chef 2 Executive Chef 2
- Sodexo
- Hackettstown, NJ (8 miles from Oxford, NJ)
- 8 days ago
- Hackettstown, NJ (8 miles from Oxford, NJ)
- 8 days ago
Executive Chef 2 Sodexo 3.2 ( ) Hackettstown, NJ on company site Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members...
In Person- Sodexo
- Hackettstown, NJ (8 miles from Oxford, NJ)
- 16 days ago
- Hackettstown, NJ (8 miles from Oxford, NJ)
- 16 days ago
Sodexo is seeking an Executive Chef at Centenary University in Hackettstown, NJ....
In Person- Allaire Health Services
- Morristown, NJ (24 miles from Oxford, NJ)
- 30+ days ago
- Morristown, NJ (24 miles from Oxford, NJ)
- 30+ days ago
Allaire Health Services is looking for a Food Service Director to join our incredible team! We're not just a workplace; we're a community driven by excellence. We take immense pride in what sets...
In PersonExecutive Chef - Tabor Road Tavern
- Harvest Restaurant Group
- Morris Plains, NJ (24 miles from Oxford, NJ)
- 90+ days ago
- Morris Plains, NJ (24 miles from Oxford, NJ)
- 90+ days ago
The Executive Chef will lead kitchen operations with precision, professionalism, and creativity....
In Person Part TimeDemographic Data for Oxford, NJ
Moving to Oxford, NJ? Find some basic demographic data about Oxford, NJ below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Oxford, NJ
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Oxford, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Punctual
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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