Sous Chef Jobs in Lanoka Harbor, NJ
- Daddy O Hotel Restaurant Bar
- Long Beach Township, NJ (15 miles from Lanoka Harbor, NJ)
- 11 days ago
- Long Beach Township, NJ (15 miles from Lanoka Harbor, NJ)
- 11 days ago
Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes....
In Person- Daddy O Hotel Restaurant Bar
- Long Beach Township, NJ (15 miles from Lanoka Harbor, NJ)
- 11 days ago
- Long Beach Township, NJ (15 miles from Lanoka Harbor, NJ)
- 11 days ago
Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes....
In Person TemporaryDemographic Data for Lanoka Harbor, NJ
Moving to Lanoka Harbor, NJ? Find some basic demographic data about Lanoka Harbor, NJ below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Lanoka Harbor, NJ
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Lanoka Harbor, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Seafood
- Sautéing
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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