Sous Chef Jobs in Kimberling City, MO
Showboat - Food Cook II (Full-Time Seasonal, 2026)
- Silver Dollar City
- Branson, MO (12 miles from Kimberling City, MO)
- 11 days ago
- Branson, MO (12 miles from Kimberling City, MO)
- 11 days ago
Education/Experience: Six months to one year of experience as a cook, cook to order and batch cooking is required....
In Person Full Time- Cabelas
- Ridgedale, MO (12 miles from Kimberling City, MO)
- 12 days ago
- Ridgedale, MO (12 miles from Kimberling City, MO)
- 12 days ago
Summary : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets....
In Person- Bass Pro Shops
- Ridgedale, MO (12 miles from Kimberling City, MO)
- 30+ days ago
- Ridgedale, MO (12 miles from Kimberling City, MO)
- 30+ days ago
Chef, Executive Sous Chef and Executive Chef....
In Person- Cabelas
- Ridgedale, MO (12 miles from Kimberling City, MO)
- 30+ days ago
- Ridgedale, MO (12 miles from Kimberling City, MO)
- 30+ days ago
Chef, Executive Sous Chef and Executive Chef....
In PersonDemographic Data for Kimberling City, MO
Moving to Kimberling City, MO? Find some basic demographic data about Kimberling City, MO below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Kimberling City, MO
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kimberling City, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- a la carte
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Fish
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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