Sous Chef Jobs in Branson, MO
1-3 of
3 Jobs
- Bass Pro Shops
- Ridgedale, MO (8 miles from Branson, MO)
- 7 days ago
- Ridgedale, MO (8 miles from Branson, MO)
- 7 days ago
Chef, Executive Sous Chef and Executive Chef....
In Person- Cabelas
- Ridgedale, MO (8 miles from Branson, MO)
- 12 days ago
- Ridgedale, MO (8 miles from Branson, MO)
- 12 days ago
Summary : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets....
In Person- Cabelas
- Ridgedale, MO (8 miles from Branson, MO)
- 60+ days ago
- Ridgedale, MO (8 miles from Branson, MO)
- 60+ days ago
Chef, Executive Sous Chef and Executive Chef....
In PersonDemographic Data for Branson, MO
Moving to Branson, MO? Find some basic demographic data about Branson, MO below.
Local
National
27,562
1,416
Medium
Sous Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
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Chef for DevOps: Practical Uses of Chef
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An initiative by IIT IIM Graduates, EDUCBA (Corporate Bridge Consultancy Pvt Ltd) is a leading global provider of skill based education addressing the needs of 1,000,000+ members across 70+...
Salary for Sous Chef Jobs in Branson, MO
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Branson, MO offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.1%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Branson, MO
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Buffet
- Degree in Culinary Arts
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- English
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills