Sous Chef Jobs in Otsego, MN
- Plymouth, MN (18 miles from Otsego, MN)
- 2 hours ago
- Plymouth, MN (18 miles from Otsego, MN)
- 2 hours ago
We are hiring immediately for a full time SOUS CHEF position. Location : Abbott Plymouth - 5050 Nathan Lane North, Plymouth, MN 55442. Note: online applications accepted only....
- Hopkins, MN (23 miles from Otsego, MN)
- 21 days ago
- Hopkins, MN (23 miles from Otsego, MN)
- 21 days ago
Requirement: 5 years of Sous Chef experience required....
- Maple Grove, MN (12 miles from Otsego, MN)
- 90+ days ago
- Maple Grove, MN (12 miles from Otsego, MN)
- 90+ days ago
Sous Chef Skills & Qualifications: Minimum 1 years of experience as a Sous Chef in a full-service, high-volume restaurant. Current Food Safety and Sanitation certification....
Demographic Data for Otsego, MN
Moving to Otsego, MN? Find some basic demographic data about Otsego, MN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Otsego, MN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Otsego, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Service-Oriented
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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