Sous Chef Jobs in Haslett, MI
- Creative Dining Services
- Lansing, MI (9 miles from Haslett, MI)
- 23 days ago
- Lansing, MI (9 miles from Haslett, MI)
- 23 days ago
The Sous Chef will assist in menu planning, inventory control, and ensuring compliance with health and safety regulations....
In Person Full Time- ASM Global
- Lansing, MI (9 miles from Haslett, MI)
- 90+ days ago
- Lansing, MI (9 miles from Haslett, MI)
- 90+ days ago
POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Director of F&B FLSA STATUS: Salaried, Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine excellence in sports...
In PersonDemographic Data for Haslett, MI
Moving to Haslett, MI? Find some basic demographic data about Haslett, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Haslett, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Haslett, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Broiling
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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