Sous Chef Jobs in Bath, MI
- Compass Group
- Lansing, MI (8 miles from Bath, MI)
- 30+ days ago
- Lansing, MI (8 miles from Bath, MI)
- 30+ days ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In Person- ASM Global
- Lansing, MI (8 miles from Bath, MI)
- 60+ days ago
- Lansing, MI (8 miles from Bath, MI)
- 60+ days ago
POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Director of F&B FLSA STATUS: Salaried, Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine excellence in sports...
In Person- AC Hotel Lansing
- Lansing, MI (8 miles from Bath, MI)
- 90+ days ago
- Lansing, MI (8 miles from Bath, MI)
- 90+ days ago
We're Hiring: Sous Chef | $43,000-$54,000 Are you ready to take your culinary career to the next level?...
In Person- Burcham Hills
- East Lansing, MI (4 miles from Bath, MI)
- 90+ days ago
- East Lansing, MI (4 miles from Bath, MI)
- 90+ days ago
Burcham Hills is an upscale senior living retirement community located in the backyard of Michigan State University in East Lansing MI We currently have a vacancy for a Sous Chef to work a Full Time...
In PersonDemographic Data for Bath, MI
Moving to Bath, MI? Find some basic demographic data about Bath, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Bath, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Bath, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Culinary Arts
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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