Executive Chef Jobs in Bath, MI
- NexDine
- Okemos, MI (7 miles from Bath, MI)
- 4 days ago
- Okemos, MI (7 miles from Bath, MI)
- 4 days ago
Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior...
In Person Full TimeExecutive Chef 2 - School Catering Executive Chef 2 - School Catering
- Sodexo
- Lansing, MI (8 miles from Bath, MI)
- 25 days ago
- Lansing, MI (8 miles from Bath, MI)
- 25 days ago
Executive Chef 2 - School Catering Sodexo 3.2 ( ) Lansing, MI Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In PersonExecutive Chef 2 - School Catering
- Sodexo
- Lansing, MI (8 miles from Bath, MI)
- 30+ days ago
- Lansing, MI (8 miles from Bath, MI)
- 30+ days ago
Role Overview SodexoMAGIC is seeking an Executive Chef of Catering to lead catering culinary operations at Lansing Public Schools....
In PersonDemographic Data for Bath, MI
Moving to Bath, MI? Find some basic demographic data about Bath, MI below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Bath, MI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Bath, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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