Sous Chef Jobs in Richmond, MA
- Canaan, CT (24 miles from Richmond, MA)
- 2 days ago
- Canaan, CT (24 miles from Richmond, MA)
- 2 days ago
Chef Breakfast, Lunch & Bakery Program Location: Canaan Position Type: Full-Time Schedule: Primarily daytime hours with plans for expansion into dinner service soon after. About Us Were a vibrant,...
In Person- Marriott International
- Washington, MA (12 miles from Richmond, MA)
- 9 days ago
- Washington, MA (12 miles from Richmond, MA)
- 9 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In Person- Compass Group USA Inc
- Rensselaer, NY (24 miles from Richmond, MA)
- 60+ days ago
- Rensselaer, NY (24 miles from Richmond, MA)
- 60+ days ago
Mazzone We are hiring immediately for full time SOUS CHEF positions. Location: Regeneron - 81 Columbia Turnpike, Rensselaer, NY 12144 Note: online applications accepted only....
In Person Full TimeDemographic Data for Richmond, MA
Moving to Richmond, MA? Find some basic demographic data about Richmond, MA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Richmond, MA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Richmond, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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