Sous Chef Jobs in Oxford, MA
- Franklin, MA (22 miles from Oxford, MA)
- 4 days ago
- Franklin, MA (22 miles from Oxford, MA)
- 4 days ago
Location Name: DEAN COLLEGE - 45589001 Location ID: 45589001 Cook II Location: DEAN COLLEGE - 45589001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will...
- Southborough, MA (21 miles from Oxford, MA)
- 10 days ago
- Southborough, MA (21 miles from Oxford, MA)
- 10 days ago
As a Junior Sous Chef at the Hand & Sceptre, you will have a passion for serving great food, training great people and leaving a smile on our guests faces....
- Sutton, MA (5 miles from Oxford, MA)
- 21 days ago
- Sutton, MA (5 miles from Oxford, MA)
- 21 days ago
Sous Chef - Prezzo \"Better Careers for Everyone!\" 13.50-14.50 per hour - site dependant, plus tronc!...
Demographic Data for Oxford, MA
Moving to Oxford, MA? Find some basic demographic data about Oxford, MA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Oxford, MA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Oxford, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- French Cuisine
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Soup Making
- Fish
- Pantry
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Recipe Development
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Reimbursement
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- English
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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