Sous Chef Jobs in Rockport, ME
- National Audubon Society, Inc.
- Bremen, ME (18 miles from Rockport, ME)
- 8 days ago
- Bremen, ME (18 miles from Rockport, ME)
- 8 days ago
The Sous Chef is required to live in Audubon housing on Hog Island in order to perform the functions of this position....
In Person- Turner Farm
- North Haven, ME (12 miles from Rockport, ME)
- 9 days ago
- North Haven, ME (12 miles from Rockport, ME)
- 9 days ago
The position is June through September. Kitchen crew members are responsible for the day-to-day work and success of the barn kitchen. We are seeking a talented, creative, hard-working chef...
In Person- Sammy's Deluxe
- Rockland, ME (3 miles from Rockport, ME)
- 9 days ago
- Rockland, ME (3 miles from Rockport, ME)
- 9 days ago
Bring your talents and pick up a few new ones. Help us cook and serve up some carefully made, honest, soulful, real food with the very exceptional and special midcoast ingredients and get paid...
In Person- Compass Group
- Belfast, ME (20 miles from Rockport, ME)
- 60+ days ago
- Belfast, ME (20 miles from Rockport, ME)
- 60+ days ago
Position Title: SOUS CHEF Salary: Other Forms of Compensation: Benefits Think Fresh! Lead with Excellence!...
In PersonDemographic Data for Rockport, ME
Moving to Rockport, ME? Find some basic demographic data about Rockport, ME below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Rockport, ME
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Rockport, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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