Sous Chef Jobs in Newcastle, ME
- Auberge Resorts
- Gardiner, ME (15 miles from Newcastle, ME)
- 8 days ago
- Gardiner, ME (15 miles from Newcastle, ME)
- 8 days ago
Company Description Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York's Hudson Valley, just 90 minutes from New York City....
In Person- Bluebird Ocean Point Inn
- Boothbay, ME (10 miles from Newcastle, ME)
- 27 days ago
- Boothbay, ME (10 miles from Newcastle, ME)
- 27 days ago
Sous Chef Ocean Point Kitchen We seek an experienced and passionate Sous Chef to join the Bluebird Ocean Point Inn's Ocean Point Kitchen team....
In Person- Spruce Point Inn
- Boothbay Harbor, ME (13 miles from Newcastle, ME)
- 28 days ago
- Boothbay Harbor, ME (13 miles from Newcastle, ME)
- 28 days ago
Contribute to menu planning and recipe development, including creating and testing new dishes, specials, and tasting menus, and ensuring that all menu items meet quality and cost standards....
In Person- American Cruise Lines
- Boothbay Harbor, ME (13 miles from Newcastle, ME)
- 30+ days ago
- Boothbay Harbor, ME (13 miles from Newcastle, ME)
- 30+ days ago
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season....
In Person- National Audubon Society, Inc.
- Bremen, ME (6 miles from Newcastle, ME)
- 45+ days ago
- Bremen, ME (6 miles from Newcastle, ME)
- 45+ days ago
The Sous Chef is required to live in Audubon housing on Hog Island in order to perform the functions of this position....
In Person- Auberge Resorts
- Gardiner, ME (15 miles from Newcastle, ME)
- 90+ days ago
- Gardiner, ME (15 miles from Newcastle, ME)
- 90+ days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In PersonDemographic Data for Newcastle, ME
Moving to Newcastle, ME? Find some basic demographic data about Newcastle, ME below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Newcastle, ME
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Newcastle, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- a la carte
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Fish
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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