Sous Chef Jobs in Hawarden, IA
- Creative Dining Services
- Sioux Center, IA (10 miles from Hawarden, IA)
- 5 days ago
- Sioux Center, IA (10 miles from Hawarden, IA)
- 5 days ago
The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties....
In PersonDemographic Data for Hawarden, IA
Moving to Hawarden, IA? Find some basic demographic data about Hawarden, IA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hawarden, IA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hawarden, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Broiling
- Sautéing
- Italian Cuisine
- Degree in Culinary Arts
- a la carte
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Mentoring
- Coaching
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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