Sous Chef Jobs in New Ross, IN
- Compass Group
- Greencastle, IN (23 miles from New Ross, IN)
- 60+ days ago
- Greencastle, IN (23 miles from New Ross, IN)
- 60+ days ago
Job Summary As a Sous Chef, you will support the success of our culinary operations by overseeing food preparation, assisting with kitchen management, and ensuring high standards of food quality, safety...
In Person- Compass Group
- Crawfordsville, IN (7 miles from New Ross, IN)
- 90+ days ago
- Crawfordsville, IN (7 miles from New Ross, IN)
- 90+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location : Crawfordsville Community School - 1 West Athenian Drive, Crawfordsville, IN 47933. Note: online applications accepted only....
In Person Full TimeDemographic Data for New Ross, IN
Moving to New Ross, IN? Find some basic demographic data about New Ross, IN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in New Ross, IN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in New Ross, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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