Sous Chef Jobs in Indianapolis, IN
Cook II Job Description As a Cook II, you will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, including breakfast,...
In Person ContractThe Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
In Person- Caesars Entertainment
- Shelbyville, IN (24 miles from Indianapolis, IN)
- 14 days ago
- Shelbyville, IN (24 miles from Indianapolis, IN)
- 14 days ago
POSITION SUMMARY Cook II is responsible to support the Management in the successful production of raw and/or cooked food products for culinary operations at Horseshoe Indianapolis. Position will...
In Person- Cunningham Restaurant Group.
- Greenwood, IN (12 miles from Indianapolis, IN)
- 18 days ago
- Greenwood, IN (12 miles from Indianapolis, IN)
- 18 days ago
Qualifications: Proven experience as a Sous Chef or similar role in an upscale dining establishment. Culinary degree or equivalent training is preferred....
In Person- Caesars Entertainment
- Shelbyville, IN (24 miles from Indianapolis, IN)
- 20 days ago
- Shelbyville, IN (24 miles from Indianapolis, IN)
- 20 days ago
POSITION SUMMARY Cook II is responsible to support the Management in the successful production of raw and/or cooked food products for culinary operations at Horseshoe Indianapolis. Position will...
In Person- Parkhurst Dining
- Franklin, IN (20 miles from Indianapolis, IN)
- 21 days ago
- Franklin, IN (20 miles from Indianapolis, IN)
- 21 days ago
JOB SUMMARY The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members....
In Person- Troon
- Noblesville, IN (22 miles from Indianapolis, IN)
- 25 days ago
- Noblesville, IN (22 miles from Indianapolis, IN)
- 25 days ago
Purgatory Golf Club is excited to announce the exceptional career opportunity of Sous Chef....
In PersonJob Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen....
In PersonHe/she is also responsible for assisting the Sous Chef and Food & Beverage Director in ensuring the cleanliness, sanitation, and safety in the kitchen, work, and storage areas while minimizing waste...
In PersonCompensation Range $65,000 to $75,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why Culinary Dropout?...
In PersonPastry Sous Chef @ Indiana Convention Center
- Sodexo Live! (Hourly)
- Indianapolis, IN
- 45+ days ago
- Indianapolis, IN
- 45+ days ago
As a Pastry Sous Chef, your primary responsibility is to assist the Pastry Chef in managing the pastry kitchen, overseeing the production, presentation, and quality of pastry and dessert items....
In Person- ASM Global
- Fishers, IN (17 miles from Indianapolis, IN)
- 90+ days ago
- Fishers, IN (17 miles from Indianapolis, IN)
- 90+ days ago
POSITION: Cook I I DEPARTMENT: Food & Beverage REPORTS TO: Executive/ Sous Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine excellence...
In Person Part Time- Eskenazi Health
- Indianapolis, IN (3 miles from Indianapolis, IN)
- 90+ days ago
- Indianapolis, IN (3 miles from Indianapolis, IN)
- 90+ days ago
Division: Eskenazi Health Sub-Division: Hospital Req ID: 21986 Schedule : PRN/Per Diem Shift : Varied (Days/Evenings) Eskenazi Health serves as the public hospital division of the Health &...
In PersonDemographic Data for Indianapolis, IN
Moving to Indianapolis, IN? Find some basic demographic data about Indianapolis, IN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Indianapolis, IN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Indianapolis, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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