Sous Chef Jobs in Greencastle, IN
- Compass Group
- Gosport, IN (24 miles from Greencastle, IN)
- 10 days ago
- Gosport, IN (24 miles from Greencastle, IN)
- 10 days ago
Sous Chef Job Type: Permanent Job Sector: Unspecified Region: South East Location: Gosport Salary Description: Competitive Posted: 27/10/2025 Recruiter: Compass Group Job Ref: com/2.../52679526/SU Sous...
In Person- Cunningham Restaurant Group.
- Plainfield, IN (23 miles from Greencastle, IN)
- 45+ days ago
- Plainfield, IN (23 miles from Greencastle, IN)
- 45+ days ago
Qualifications: Proven experience as a Sous Chef or similar role in an upscale dining establishment. Culinary degree or equivalent training is preferred....
In Person- Compass Group
- Greencastle, IN
- 60+ days ago
- Greencastle, IN
- 60+ days ago
Job Summary As a Sous Chef, you will support the success of our culinary operations by overseeing food preparation, assisting with kitchen management, and ensuring high standards of food quality, safety...
In PersonDemographic Data for Greencastle, IN
Moving to Greencastle, IN? Find some basic demographic data about Greencastle, IN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Greencastle, IN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Greencastle, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Interviewing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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