Sous Chef Jobs in Florida
- The Ritz-Carlton
- Fort Lauderdale, FL
- 6 hours ago
- Fort Lauderdale, FL
- 6 hours ago
POSITION SUMMARY Set-up and break down work station. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare cold food. Monitor food quality while preparing food. Test...
In PersonThe West Palm Beach Marriott is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's...
In PersonApply Now Additional Information Job Number 26004382 Job Category Food and Beverage & Culinary Location JW Marriott Marco Island Beach Resort, 400 S Collier Blvd, Marco Island, Florida, United...
In Person Full TimeRequirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
In Person- Omni Hotels & Resorts - Corporate Office
- Fort Lauderdale, FL
- 9 hours ago
- Fort Lauderdale, FL
- 9 hours ago
The Banquet Sous Chef will be responsible for all areas of the Banquet Kitchen operations....
In PersonOverview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of...
In PersonJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In PersonApply Now Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi. What We Offer:...
In PersonThe Square Grouper Key West is looking to add a Sous Chef to our team....
In PersonCook II, Banquets - The Diplomat Beach Resort, Curio by Hilton
- Hilton
- Hollywood, FL
- 1 day ago
- Hollywood, FL
- 1 day ago
Styled by the Sea. Defined by Service. Join the team at the iconic Diplomat Beach Resort. Following a property-wide renovation, The Diplomat enters its next eratransitioning into Signia by Hilton...
In PersonPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according...
In Person TemporaryAs one of the most celebrated openings of 2024, be part of the legacy as a Cook II! Join us in creating a legacy within a brand where you can stay inspired with a team that will become family. The...
In Person- Discovery Village at Boynton Beach
- Boynton Beach, FL
- 1 day ago
- Boynton Beach, FL
- 1 day ago
Chef to join our team....
In PersonAs one of the most celebrated openings of 2024, be part of the legacy as a CookII! Join us in creating a legacy within a brand you can stay inspired with a team that will become family. The newest...
In PersonChef to join our team....
In Person Full TimeDemographic Data for Florida
Moving to Florida? Find some basic demographic data about Florida below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Florida
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Florida offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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