Sous Chef Jobs in Sarasota, FL
Sous Chef Tampa, FL $65,000 $75,000 + Bonus + Benefits
- Goodwin Recruiting
- Bradenton, FL (6 miles from Sarasota, FL)
- 3 days ago
- Bradenton, FL (6 miles from Sarasota, FL)
- 3 days ago
Join one of Floridas most iconic hospitality groups as a Sous Chef and help lead a high-volume, from-scratch kitchen in the heart of Tampa....
In Person- Legend Senior Living
- Lakewood Ranch, FL (10 miles from Sarasota, FL)
- 11 days ago
- Lakewood Ranch, FL (10 miles from Sarasota, FL)
- 11 days ago
This includes support in menu planning, food preparation, safety and sanitation....
In PersonThe Sous Chef is responsible for developing and executing culinary results to exceed customer expectations....
In PersonSous Chef I - IMG Academy (Bradenton, FL)
- Compass Group
- Bradenton, FL (6 miles from Sarasota, FL)
- 45+ days ago
- Bradenton, FL (6 miles from Sarasota, FL)
- 45+ days ago
Join FISD at IMG Academy - Bradenton, FL Located along the vibrant Gulf Coast of Florida, we are seeking a Sous Chef passionate in sports and athletics....
In PersonCHEF, SOUS - Pittsburgh Pirates - Bradenton FL
- Compass Group
- Bradenton, FL (6 miles from Sarasota, FL)
- 45+ days ago
- Bradenton, FL (6 miles from Sarasota, FL)
- 45+ days ago
The Performance Sous Chef will be responsible for overseeing the culinary performance staff....
In PersonPOSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
In Person Full TimeDemographic Data for Sarasota, FL
Moving to Sarasota, FL? Find some basic demographic data about Sarasota, FL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Sarasota, FL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Sarasota, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- Seasonal Menus
- Italian Cuisine
- a la carte
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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