Sous Chef Jobs in Wolcott, CT
- Global Partners
- Hamden, CT (15 miles from Wolcott, CT)
- 3 days ago
- Hamden, CT (15 miles from Wolcott, CT)
- 3 days ago
Job Summary: Alltown Fresh is looking to expand our family by adding a Sous Chef to the team!...
In Person- City Tap House
- New Haven, CT (20 miles from Wolcott, CT)
- 8 days ago
- New Haven, CT (20 miles from Wolcott, CT)
- 8 days ago
Job Details Job Location : NH Restaurant B, LLC - New Haven, CT 06510 Summary Coordinates activities of and directs training of chefs, cooks, and other kitchen workers engaged in preparing and...
In Person- Compass Group
- Wallingford, CT (13 miles from Wolcott, CT)
- 60+ days ago
- Wallingford, CT (13 miles from Wolcott, CT)
- 60+ days ago
Morrison Living is hiring immediately for a Sous Chef position....
In Person- Solage
- Washington, CT (16 miles from Wolcott, CT)
- 60+ days ago
- Washington, CT (16 miles from Wolcott, CT)
- 60+ days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In Person- Troon
- Bloomfield, CT (21 miles from Wolcott, CT)
- 90+ days ago
- Bloomfield, CT (21 miles from Wolcott, CT)
- 90+ days ago
Tumble Brook Country Club is excited to announce the exceptional career opportunity of Sous Chef....
In Person Full TimeDemographic Data for Wolcott, CT
Moving to Wolcott, CT? Find some basic demographic data about Wolcott, CT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Wolcott, CT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Wolcott, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Knife Skills
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
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