Sous Chef Jobs in North Windham, CT
- Spare Time Entertainment
- Vernon Rockville, CT (17 miles from North Windham, CT)
- 13 days ago
- Vernon Rockville, CT (17 miles from North Windham, CT)
- 13 days ago
What You’ll Do: • Run a tight, positive kitchen where people actually want to work • Train, coach, and build a back of house team that delivers quality every time • Work with the Executive Chef to...
In Person- Manchester Memorial Hospital
- Vernon, CT (17 miles from North Windham, CT)
- 45+ days ago
- Vernon, CT (17 miles from North Windham, CT)
- 45+ days ago
Location Detail: MMH-31 Union Street (10619) Work whereevery momentmatters. Every day, over 40,000 Hartford HealthCare colleagues come to work with one thing in common: Pride in what we do,...
In Person- Foxwoods
- Mashantucket, CT (24 miles from North Windham, CT)
- 90+ days ago
- Mashantucket, CT (24 miles from North Windham, CT)
- 90+ days ago
Under the direction of the Executive Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas....
In PersonDemographic Data for North Windham, CT
Moving to North Windham, CT? Find some basic demographic data about North Windham, CT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in North Windham, CT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in North Windham, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Menu Planning
- Food Cost Management
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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