Sous Chef Jobs in Arkansas
- Crystal Bridges Museum of American Art
- Bentonville, AR
- 4 days ago
- Bentonville, AR
- 4 days ago
The Sous Chef should be passionate about delivering memorable culinary experiences and fostering a culture of excellence....
In PersonChef, Sous I - University Of Arkansas - Fayetteville
- Compass Group
- Fayetteville, AR
- 12 days ago
- Fayetteville, AR
- 12 days ago
Culinary/kitchen management experience, depending upon formal degree or training. High volume, complex foodservice operations experience - highly desirable....
In PersonHow You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In PersonThe Role: A successful Banquet Sous Chef will have 3+ years experience managing multi-unit restaurants & banquets in an upscale food focused environment....
In PersonA Sous Chef encourages development amongst the team and promotes a positive experience for staff and guests to achieve P&L goals....
In PersonSous Chef Of Campus Dining - South
- University of Arkansas Pulaski Tech
- North Little Rock, AR
- 30+ days ago
- North Little Rock, AR
- 30+ days ago
The Sous Chef of Campus Dining supervises and prepares menus with efficient cost-effective management....
In PersonRacing Sous Chef - Full Time (Day Shift)
- Oaklawn
- Hot Springs, AR
- 45+ days ago
- Hot Springs, AR
- 45+ days ago
We are currently seeking a talented individual to become a Sous Chef. An individual could be successful if they possess the following....
In Person Full TimeBanquet Sous Chef - Full Time (Day/Swing Shift)
- Oaklawn
- Hot Springs, AR
- 90+ days ago
- Hot Springs, AR
- 90+ days ago
We are currently seeking a talented individual to become a Sous Chef. An individual could be successful if they possess the following....
In Person Full TimeDemographic Data for Arkansas
Moving to Arkansas? Find some basic demographic data about Arkansas below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Arkansas
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Arkansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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