Sous Chef Jobs in Alabama
Location: UNA - Towers Dining Hall We are hiring immediately for full time SOUS CHEF positions. Address: One Harrison Plaza 126 Bibb Gr, Florence, AL 35632 Note: online applications accepted only....
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
As a member of our hospitality team, the primary responsibility of the Sous Chef is to provide effective leadership and supervision of kitchen operations and staff....
Collaborates seamlessly with the Executive Chef, Executive Sous Chef, and Culinary Supervisors, harmonizing the kitchen's rhythm....
Location: UNA - Towers Dining Hall We are hiring immediately for full time SOUS CHEF positions....
Job Summary As Sous Chef, you'll support the Executive Chef in the successful operation of the culinary department....
Job Summary As Sous Chef, youll support the Executive Chef in the successful operation of the culinary department....
Sous Chef is responsible for the overall operations of the back of house and kitchen area of the Fennec....
, fine-dining establishment Sous Chef Benefits: Excellent Base Compensation Bonus Healthcare PTO Vacation 401k...
Bruno Hospitality is excited to announce the exceptional career opportunity of Sous Chef....
SAGE Dining Services is seeking an experienced Sous Chef to join our team at an exclusive private boarding and day school in Indian Springs, AL....
Overview Responsible for assisting the Executive Chef and supervising a shift of 3 or more cooks. Responsible for the preparation of a variety of regular and modified, cooked and baked products...
Demographic Data for Alabama
Moving to Alabama? Find some basic demographic data about Alabama below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Alabama
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Alabama offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Degree in Culinary Arts
- Culinary Management
- Food Quality
- Food Cost Management
- Portion Control
- Back of House
- Labor Cost Management
- Soup Making
- Menu Planning
- Fish
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Knife Skills
- Food Service Management
- Catering
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Mentoring
- Inventory Management
- Policy Development
- English
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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