Signature Chef Jobs in Ohio
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1 Jobs
Job Summary Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. They are responsible for food preparation, food quality, merchandising,...
Demographic Data for Ohio
Moving to Ohio? Find some basic demographic data about Ohio below.
Local
National
11,799,441
250,936
Signature Chef Online Courses and Training Opportunities
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Salary for Signature Chef Jobs in Ohio
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Signature Chef positions.
Highest Education Level
Signature Chefs in Ohio offer the following education background
Associate's Degree
37.0%
Bachelor's Degree
24.2%
High School or GED
17.2%
Vocational Degree or Certification
13.6%
Master's Degree
4.5%
Some College
2.1%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Signature Chefs in Ohio
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Signature Chef position
- Buffet
- Banquet Catering
- Pastry Making
- Food Quality
- Food Cost Management
- Breakfast
- Dessert Making
- Menu Planning
- Fish
- Fine Dining
- Cake Making
- Food Plating
- Catering
- Baking
- Multi-Unit Management
- Food Handling
- Food Preparation
- Food Safety
- Cost Management
- Cooking
- Budget Forecasting
- Merchandising
- Stocking
- Closing
- High School Diploma
- Friendliness
- Events
- Presentation
- Employee Development
- Inventory Management
- Policy Development
- Bachelor's Degree
- Sales
- Organization
- Customer Service
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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