Banquet Chef Jobs in Ohio
Company DescriptionBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
Are you seeking an opportunity to be part of a world-renowned hospitality brand known for its unwavering commitment to exceptional service and unparalleled guest experiences? ..Look no further...
Banquet Chef Benefits and Compensation: Health, Vision, Dental after 60 days Paid Vacation Time BONUS Opportuniuty Relocation package 401k Plan + 6% match Company perks Banquet Chef Requirements and...
Overview The incumbent in this position is responsible for planning meals, procurement of food supplies and kitchen equipment, production of meals, supervising and coordinating the work of the...
Banquet Chef InterContinental Hotel and Conference Center
- Cleveland, OH
- 60+ days ago
- Cleveland, OH
- 60+ days ago
Responsible for menu planning and development and cost control. Adhere to federal, state and local regulations concerning health safety or other compliance requirements....
Demographic Data for Ohio
Moving to Ohio? Find some basic demographic data about Ohio below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Ohio
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Ohio offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Seasonal Menus
- Line Cooking
- Craft Cocktails
- Farm To Table
- Broiling
- Plate Presentation
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Batch Cooking
- Buffet
- Menu Writing
- Banquet Catering
- Sautéing
- Degree in Culinary Arts
- Food Quality
- Food Cost Management
- Portion Control
- Soup Making
- Prep Work
- Pantry
- Menu Planning
- Guest Relations
- Fish
- Fryer
- Grilling
- Culinary Arts
- Food Plating
- Food and Beverage Management
- Knife Skills
- Catering
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Wellness
- High School Diploma
- Friendliness
- Events
- Presentation
- Mentoring
- Employee Development
- Inventory Management
- Flexibility
- Policy Development
- English
- Regulations
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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