Pastry Chef Jobs in Sparks, NV
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2 Jobs
- Hyatt Corporation
- Incline Village, NV (23 miles from Sparks, NV)
- 7 days ago
- Incline Village, NV (23 miles from Sparks, NV)
- 7 days ago
Essential Duties & Responsibilities Prepare pastries, desserts, baked goods, and specialty items as trained and directed....
In Person Full Time- Peppermill Reno
- Reno, NV (3 miles from Sparks, NV)
- 90+ days ago
- Reno, NV (3 miles from Sparks, NV)
- 90+ days ago
Duties: Prepare high quality, consistent pastries and baked goods for all outlets within the Peppermill. Strives to attain excellence in making our pastry products the best in Northern Nevada....
In PersonDemographic Data for Sparks, NV
Moving to Sparks, NV? Find some basic demographic data about Sparks, NV below.
Local
National
129,653
2,965
Medium/Lg
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Salary for Pastry Chef Jobs in Sparks, NV
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Sparks, NV offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.6%
Vocational Degree or Certification
15.9%
High School or GED
15.5%
Master's Degree
4.1%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Sparks, NV
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Dietary Restrictions
- Seasonal Menus
- Bread Baking
- Chocolate
- a la carte
- Italian Cuisine
- Flat Top Grill
- Dessert Making
- Degree in Culinary Arts
- Scratch Cooking
- Pastry Making
- Baked Goods
- Cookie Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Cake Making
- Food Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Knife Skills
- Food Plating
- Recipe Development
- Baking
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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