Pastry Chef Jobs in Atlanta, GA
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
In PersonGreat restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavor...
In PersonRequired Years of Experience 3 years Job Details Pastry Cook Miller Union (Atlanta, GA) Miller Union is seeking an experienced Pastry Cook with a strong background in both pastry production and...
Hybridchef experience in a full service restaurant or the equivalent....
In Person- Whole Foods Market
- Duluth, GA (21 miles from Atlanta, GA)
- 12 days ago
- Duluth, GA (21 miles from Atlanta, GA)
- 12 days ago
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means...
In PersonPastry Cook at C. Ellet's Steakhouse We are seeking a talented and ambitious Pastry Cook to join our team of driven and enthusiastic hospitality professionals. At C. Ellets we pride ourselves in...
In PersonPastry Cook at Holeman and Finch Public House We are seeking a talented and ambitious Pastry Cook to join our team of driven and enthusiastic hospitality professionals. Our Pastry Cooks earn...
In Person- North Italia
- Dunwoody, GA (16 miles from Atlanta, GA)
- 60+ days ago
- Dunwoody, GA (16 miles from Atlanta, GA)
- 60+ days ago
Compensation Range $17.00 - $20.00 / Hour Overview Pastry Cooks / Bakers – solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including...
In Person Part TimeDemographic Data for Atlanta, GA
Moving to Atlanta, GA? Find some basic demographic data about Atlanta, GA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Atlanta, GA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Atlanta, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- American Cuisine
- Plate Presentation
- International Cuisine
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Italian Cuisine
- Flat Top Grill
- Dessert Making
- Scratch Cooking
- Pastry Making
- Cookie Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Baked Goods
- Cake Making
- Color Theory
- Food Cost Management
- Fine Dining
- Menu Planning
- Knife Skills
- Culinary Arts
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Baking
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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