Line Cook Remote & Hybrid Only Jobs in Vermont
PART-TIME or FULL-TIME | SEASONAL This is where we're supposed to give you a quick introduction about working at Jay Peak. Except there's nothing quick about what your experiences will be or what...
HybridStudent Cook, Snow Bowl (AY 25-26 902274)
- Middlebury College
- Middlebury, VT
- 14 days ago
- Middlebury, VT
- 14 days ago
We are looking for students to help support the staff on our hot side using the fryer, grill top and flat top as well as support on the cold side creating delicious sandwiches, wraps and salads too....
Remote Part TimeSnowbowl Cashier and Kitchen Assistant (AY 25-26 902103)
- Middlebury College
- Hancock, VT
- 15 days ago
- Hancock, VT
- 15 days ago
Snowbowl dining venue is a high volume fast-paced environment. Due to the customer service, nature of this position, homework, laptops and other personal electronic devices are not allowed while...
Remote Part TimeThe Cafeteria Line Cook prepares food for service to resort guests....
HybridConcessions Student Cook (AY 25- 26 902247)
- Middlebury College
- Middlebury, VT
- 60+ days ago
- Middlebury, VT
- 60+ days ago
This position primarily focuses on providing culinary support for concessions and retail food operations, with a special emphasis on preparing menu items from the concessions menu. As a Student...
Remote Part TimeStudent Cook (AY 25-26 902072)
- Middlebury College
- Middlebury, VT
- 90+ days ago
- Middlebury, VT
- 90+ days ago
This position primarily focuses on providing culinary support for our dining halls and retail food operations, with a special emphasis on preparing grab-and-go items, sandwiches, and other simple...
Remote Part TimeStudent Cook - Grille (AY 25-26 902162)
- Middlebury College
- Middlebury, VT
- 90+ days ago
- Middlebury, VT
- 90+ days ago
We are looking for students to help support the staff on our hot side using the fryer, grill top and flat top as well as support on the cold side creating delicious sandwiches, wraps and salads too....
Remote Part TimeDemographic Data for Vermont
Moving to Vermont? Find some basic demographic data about Vermont below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Vermont
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Vermont offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Plate Presentation
- a la carte
- Special Diets
- Sauce Making
- Seafood
- Dietary Restrictions
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Dessert Making
- Portion Control
- Back of House
- Soup Making
- Prep Work
- Dishwashing
- Breakfast
- Salads
- Fryer
- Menu Planning
- Grilling
- Knife Skills
- Food Service Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- Flexibility
- Policy Development
- English
- Multitasking
- Regulations
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
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