Kitchen Manager Jobs in Pell Lake, WI
- Cooper's Hawk Winery
- Gurnee, IL (23 miles from Pell Lake, WI)
- 4 days ago
- Gurnee, IL (23 miles from Pell Lake, WI)
- 4 days ago
Executive Kitchen Manager Compensation range is $84,000-$100,000/year + 15% bonus potential....
In PersonKitchen Manager - Spring Grove, IL
- Caseys General Store
- Spring Grove, IL (9 miles from Pell Lake, WI)
- 11 days ago
- Spring Grove, IL (9 miles from Pell Lake, WI)
- 11 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- Landry's
- Gurnee, IL (23 miles from Pell Lake, WI)
- 13 days ago
- Gurnee, IL (23 miles from Pell Lake, WI)
- 13 days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
In PersonAssistant Executive Kitchen Manager
- Cooper's Hawk Winery
- Gurnee, IL (23 miles from Pell Lake, WI)
- 18 days ago
- Gurnee, IL (23 miles from Pell Lake, WI)
- 18 days ago
You'll partner closely with the Executive Kitchen Manager to ensure exceptional food quality, consistency, and safety while coaching and inspiring your team....
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Pell Lake, WI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Pell Lake, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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