Kitchen Manager Jobs in Red Rock, TX
- Chipotle Mexican Grill
- Bastrop, TX (14 miles from Red Rock, TX)
- 1 day ago
- Bastrop, TX (14 miles from Red Rock, TX)
- 1 day ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonBack of House Supervisor - Kyle
- Pet Paradise
- Kyle, TX (23 miles from Red Rock, TX)
- 21 days ago
- Kyle, TX (23 miles from Red Rock, TX)
- 21 days ago
Pet Paradise is looking for pet people with leadership experience and growth potential to fill our open Resort Supervisor position. Starting Rate: $16.00/hour ($0.50 increase 6 months from hire...
In Person- Marriott International, Inc
- Del Valle, TX (15 miles from Red Rock, TX)
- 30+ days ago
- Del Valle, TX (15 miles from Red Rock, TX)
- 30+ days ago
OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In Person Full Time- Bastrop Independent School District
- Bastrop, TX (14 miles from Red Rock, TX)
- 90+ days ago
- Bastrop, TX (14 miles from Red Rock, TX)
- 90+ days ago
The Kitchen Manager is responsible for ensuring all meals are prepared and served in accordance with USDA regulations, health and safety codes, and Bastrop ISD standards....
In PersonDemographic Data for Red Rock, TX
Moving to Red Rock, TX? Find some basic demographic data about Red Rock, TX below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Red Rock, TX
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Red Rock, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Inventory
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Spanish Cuisine
- Menu Development
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