Kitchen Manager Jobs in Texas
Assure adherence to all standards of food quality, preparation, recipes, and presentation in conjunction with the specifications....
In Person
About The Role: The Kitchen Manager leads the team in day-to-day culinary execution while upholding the highest standards of food quality, safety, and compliance....
In Person
- Corporate Hospitality Housing
- Dallas, TX
- 9 days ago
- Corporate Hospitality Housing
- Dallas, TX
- 9 days ago
Kitchen Manager – Corporate Hospitality Housing Are you a strong kitchen leader with a passion for food, teamwork, and operational excellence?...
In Personquality and presentation standards are upheld across every outlet Contribute to menu planning and development for both a la carte dining and banquet offerings Actively lead, coach, and support a diverse...
In PersonSchedule Requirements: Must be available to work a flexible schedule during the week, including weekends and holidays. Role Basic understanding of a kitchen operation within the hotel. Responsible...
In PersonTexas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonWhat You Bring a strong culinary background with the ability to produce and present a high quality standard of food; menu planning experience and a strong understanding of current culinary trends strong...
In PersonAs a Kitchen Manager of True Texas BBQ, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations....
In PersonRequired Skills & Qualifications - 3+ years experience in a leadership role (Sous Chef, Kitchen Manager, or similar) - Strong written and verbal communication skills - Ability to communicate clearly...
In PersonRestaurant Kitchen Manager Benefits: Amazing training program Growth opportunities Healthcare Great Work-Life Balance 100% meal discount at company locations Restaurant Kitchen Manager Qualifications...
In Personfollowing kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonEurest Position Title: EXECUTIVE SOUS CHEF-FT. WORTH, TX Salary: $75,000-$82,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding...
In PersonCulinary Director Dallas, Texas Compensation: Open / Competitive Relocation Available (U.S. citizens or those with valid U.S. work rights) A globally recognized hospitality group is seeking a...
In PersonWhat Makes You a Great Fit Youre a strong match for this role if you\: Bring 2+ years of culinary experience Have basic costcontrol knowledge Are skilled across a variety of cooking methods and...
In PersonWage Rate $50,000/Year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
In PersonDemographic Data for Texas
Moving to Texas? Find some basic demographic data about Texas below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Texas
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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