Kitchen Manager Jobs in Nottingham, PA
- Chipotle Mexican Grill
- Kennett Square, PA (19 miles from Nottingham, PA)
- 3 days ago
- Kennett Square, PA (19 miles from Nottingham, PA)
- 3 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Wills Group
- Newark, DE (20 miles from Nottingham, PA)
- 12 days ago
- Newark, DE (20 miles from Nottingham, PA)
- 12 days ago
Kitchen Supervisor Dash In (Chestnut Hill) Full-Time position with benefits Pay: $18.00$22.50/hr. + $1/hr. for overnight Shifts: Hiring for evening (2P-10P) or overnight (10P-6A) Location:...
In Person- The Cheesecake Factory
- Newark, DE (20 miles from Nottingham, PA)
- 20 days ago
- Newark, DE (20 miles from Nottingham, PA)
- 20 days ago
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In Person- Urban Air Adventure Park
- Christiana, DE (20 miles from Nottingham, PA)
- 90+ days ago
- Christiana, DE (20 miles from Nottingham, PA)
- 90+ days ago
KITCHEN MANAGER JOB SUMMARY The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Cafe and guiding the performance of Team Members....
In PersonDemographic Data for Nottingham, PA
Moving to Nottingham, PA? Find some basic demographic data about Nottingham, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Nottingham, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Nottingham, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Budget Control
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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