Sous Chef Jobs in Nottingham, PA
Cook II - Food & Nutrition Services Full-Time Union Hospital Day/Evening Rotation
- Christiana Care Health System
- Elkton, MD (13 miles from Nottingham, PA)
- 12 days ago
- Elkton, MD (13 miles from Nottingham, PA)
- 12 days ago
Job Details Do you want to work at one of the Top 100 Hospitals in the nation? We are guided by our values of Love and Excellence and are passionate about delivering health, not just health care....
In Person Full Time- LCS Senior Living
- Coatesville, PA (19 miles from Nottingham, PA)
- 16 days ago
- Coatesville, PA (19 miles from Nottingham, PA)
- 16 days ago
Freedom Village at Brandywine is recruiting for a hospitality focused Sous Chef to join our team!...
In PersonCulinary Specialist- Sous Chef - Hourly - University of Delaware-ASDR
- UnitedStates
- Newark, DE (20 miles from Nottingham, PA)
- 30+ days ago
- Newark, DE (20 miles from Nottingham, PA)
- 30+ days ago
Experience of H.A.C.C.P documentation Experience of menu planning Dedication and self-motivation Good reliability and time keeping....
In PersonSous Chef (Full Time And Part Time)
- Compass Group
- Wilmington, DE (20 miles from Nottingham, PA)
- 30+ days ago
- Wilmington, DE (20 miles from Nottingham, PA)
- 30+ days ago
We are hiring immediately for a full time and part time SOUS CHEF position. Location : CSC Headquarters - 251 Little Falls Drive, Wilmington, DE 19808 Note: online applications accepted only....
In Person Full TimeDemographic Data for Nottingham, PA
Moving to Nottingham, PA? Find some basic demographic data about Nottingham, PA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Nottingham, PA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Nottingham, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Guest Relations
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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