Kitchen Manager Jobs in Oregon
Looking for a motivated, organized and skilled sous chef/kitchen manager to join our team. High volume, fast paced, European inspired full service restaurant....
In PersonKitchen Manager - 10 Barrel Brewing (Flanders Brewpub; Portland, OR) 10 Barrel PDX is a mainly from scratch kitchen bringing American pub food and craft beer to the wonderful people of this city....
In PersonMeals on Wheels Kitchen Coordinator
- Food For Lane County
- Eugene, OR
- 10 days ago
- Eugene, OR
- 10 days ago
Meals on Wheels Kitchen Coordinator RESPONSIBLE TO: Program Manager - Senior Food Programs CLASS: Non-Exempt HOURS: 35 - 40 hours per week SCHEDULE: Monday - Friday, 7:00 a.m. - 2:30 p.m., with...
In Personfollowing kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonKitchen Manager. Job in Rockaway Beach Gr8Jobs
- Pelican Brewing Company
- Rockaway Beach, OR
- 21 days ago
- Rockaway Beach, OR
- 21 days ago
Summary of the Position: The Kitchen Manager is responsible for the overall operations for the back of house and kitchen area of a restaurant.?...
In PersonWhat You'll Do be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting ensure Sodexo Culinary standards including recipe compliance and food quality...
In PersonCompensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonLevy Sector LOCATION: MODA Center - home of the NBA's Portland Trailblazers and WNBA's Portland Fire! Salary: $80,000 - $90,000 Other Forms of Compensation: Bonus Pay Grade: 14 Different...
In PersonChick-fil-A Back of House/Kitchen Manager (Woodburn)
- Chick-fil-A
- Woodburn, OR
- 28 days ago
- Woodburn, OR
- 28 days ago
Chick-fil-A Woodburn is now hiring for a Back of House/Kitchen Manager. Be a part of a fun work environment where you can positively influence others....
In PersonLOCATION: MODA Center - home of the NBA's Portland Trailblazers and WNBA's Portland Fire! Salary: $80,000 - $90,000 Other Forms of Compensation: Bonus Pay Grade: 14 Different perspectives make us...
In Person- Red Robin International, Inc.
- Salem, OR
- 30+ days ago
- Salem, OR
- 30+ days ago
Restaurant Kitchen Manager Compensation Range: 60,500.00 - 75,680.00 The Restaurant Kitchen Manager is r esponsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment...
In Person- Terraces of Boise - a HumanGood community
- Adrian, OR
- 45+ days ago
- Adrian, OR
- 45+ days ago
The Terraces of Boise in Boise, ID, a HumanGood community nationally rated as 2025-2026 Best Senior Living community for Assisted Living, Independent Living and Memory Care by U.S News & World...
In PersonProficient computer skills and familiarity with restaurant management systems....
In PersonDemographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Oregon
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Driving
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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