Kitchen Manager Jobs in Oregon
WHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonRequired Years of Experience 2 years Job Details About the Role: Join Our Dynamic Team at Our New Portland Kitchen! As a Kitchen Lead, youll be the heartbeat of our kitchen, ensuring seamless...
In PersonKitchen Manager/Cook Sauvie Island School Sauvie Island School - Portland, Oregon Job Details Job ID:5419924 Application Deadline:Posted until filled Posted:Today Starting Date:Immediately Job Description...
In Person Part TimePerform additional duties as assigned by the Kitchen Manager. Work 8 to 10-hour shifts, as needed. Job Qualifications Minimum two years of restaurant or kitchen management/supervisory experience....
In PersonPerform additional duties as assigned by the Kitchen Manager. Work 8 to 10-hour shifts, as needed. Job Qualifications Minimum two years of restaurant or kitchen management/supervisory experience....
In PersonWHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonPM Kitchen Lead / Manager The Hook & Plow
- The Hook and Plow
- Bend, OR
- 14 days ago
- Bend, OR
- 14 days ago
Proven leadership or kitchen management experience. Must be able to work nights and thrive during busy service. Reliable, organized, and able to lead by example....
In PersonKitchen Manager - Commonwealth Pub Food Cart
- The Commonwealth Pub
- Bend, OR
- 16 days ago
- Bend, OR
- 16 days ago
Kitchen Manager Kitchen Manager - Food Cart at Commonwealth Pub (Bend, OR) Location: Bend, Oregon Position Type: Full-Time / Hourly Compensation: Competitive pay based on experience + tips About Us...
In PersonOur Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
In Person- McMenamins East 19th Street Cafe
- Eugene, OR
- 45+ days ago
- Eugene, OR
- 45+ days ago
Kitchen Manager-Chef McMenamins East 19th Street Cafe View Business Details MANAGEMENT FULL-TIME 45,000-62,000/YR EUGENE McMenamins East 19th St....
In PersonExecutive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for an exciting new position as we continue...
In PersonCulinary Supervisor - Moda Center
- Compass Group, North America
- Portland, OR
- 90+ days ago
- Portland, OR
- 90+ days ago
planning: Assist with menu planning and development + Reporting: Input daily reports, time temp logs, refrigeration logs and waste Logs + Ensure compliance with food safety regulations + Maintain cleanliness...
In Personplanning : Assist with menu planning and development Reporting: Input daily reports, time temp logs, refrigeration logs and waste Logs Ensure compliance with food safety regulations Maintain cleanliness...
In PersonDemographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Oregon
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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