Kitchen Manager Jobs in Robbins, NC
- FirstHealth of the Carolinas, Inc.
- Pinehurst, NC (18 miles from Robbins, NC)
- 18 days ago
- Pinehurst, NC (18 miles from Robbins, NC)
- 18 days ago
Overview FirstHealth of the Carolinas is a nationally recognized health care system located in central North Carolina. Comprised of four hospitals with more than 600 beds, the system also offers...
In PersonK's Kitchen Lead Representative
- Circle K Stores, Inc.
- Sanford, NC (19 miles from Robbins, NC)
- 20 days ago
- Sanford, NC (19 miles from Robbins, NC)
- 20 days ago
RESTAURANT SHIFT LEAD, RESTAURANT OPERATIONS This Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted...
In Person- Circle K Stores, Inc.
- Sanford, NC (19 miles from Robbins, NC)
- 25 days ago
- Sanford, NC (19 miles from Robbins, NC)
- 25 days ago
RESTAURANT SHIFT LEAD, RESTAURANT OPERATIONS This Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted...
In Person- Compass Group
- Siler City, NC (18 miles from Robbins, NC)
- 30+ days ago
- Siler City, NC (18 miles from Robbins, NC)
- 30+ days ago
Schedule: Monday - Friday, with Occasional Saturday Catering Events Salary: $55,000 - $65,000 /year Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen...
In PersonDemographic Data for Robbins, NC
Moving to Robbins, NC? Find some basic demographic data about Robbins, NC below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Robbins, NC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Robbins, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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