Kitchen Manager Jobs in New Mexico
The Kitchen Manager must possess the ability to quicky and authoritatively delegate job tasks to a large staff....
In PersonCafe-Summer Food-Kitchen Managers-25-26-02
- Los Lunas Schools
- Los Lunas, NM
- 17 days ago
- Los Lunas, NM
- 17 days ago
POSITION AVAILABLE: SUMMER FOOD KITCHEN MANAGERS VARIOUS SITES MINIMUM QUALIFICATIONS: PRIORITY IN HIRING WILL BE GIVEN TO CURRENT STUDENT NUTRITION STAFF....
In PersonCompensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonCulinary Supervisor - Isleta Amphitheater
- ASM Global
- Albuquerque, NM
- 30+ days ago
- Albuquerque, NM
- 30+ days ago
Identifies and stores meats, poultry, seafood, pasta, starches, dairy products, and all other food items according to established standards....
In Person- American Golf Corporation
- Albuquerque, NM
- 45+ days ago
- Albuquerque, NM
- 45+ days ago
The Kitchen Manager is responsible for overseeing daily back-of-house operations, ensuring consistent food quality, food safety compliance, cost control, and team development....
In PersonJob Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
In PersonAs a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General...
In PersonDemographic Data for New Mexico
Moving to New Mexico? Find some basic demographic data about New Mexico below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in New Mexico
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in New Mexico offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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