Kitchen Manager Jobs in Tome, NM
Cafe-Summer Food-Kitchen Managers-25-26-02
- Los Lunas Schools
- Los Lunas, NM (1 mile from Tome, NM)
- 25 days ago
- Los Lunas, NM (1 mile from Tome, NM)
- 25 days ago
POSITION AVAILABLE: SUMMER FOOD KITCHEN MANAGERS VARIOUS SITES MINIMUM QUALIFICATIONS: PRIORITY IN HIRING WILL BE GIVEN TO CURRENT STUDENT NUTRITION STAFF....
In PersonCulinary Supervisor - Isleta Amphitheater
- ASM Global
- Albuquerque, NM (23 miles from Tome, NM)
- 45+ days ago
- Albuquerque, NM (23 miles from Tome, NM)
- 45+ days ago
Identifies and stores meats, poultry, seafood, pasta, starches, dairy products, and all other food items according to established standards....
In Person- TopGolf
- Albuquerque, NM (23 miles from Tome, NM)
- 45+ days ago
- Albuquerque, NM (23 miles from Tome, NM)
- 45+ days ago
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Tome, NM
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Tome, NM offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Driving
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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