Kitchen Manager Jobs in Tome, NM
Culinary Supervisor - Isleta Amphitheater
- ASM Global
- Albuquerque, NM (23 miles from Tome, NM)
- 1 day ago
- Albuquerque, NM (23 miles from Tome, NM)
- 1 day ago
The Role: The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of their assigned kitchens. Primary Responsibilities:...
In Person- UNM Hospitals
- Albuquerque, NM (23 miles from Tome, NM)
- 3 days ago
- Albuquerque, NM (23 miles from Tome, NM)
- 3 days ago
planning assistance, pre and post pricing of retail items, maintaining standardized recipes, and forecasting production....
In Person- American Golf Corporation
- Albuquerque, NM (23 miles from Tome, NM)
- 4 days ago
- Albuquerque, NM (23 miles from Tome, NM)
- 4 days ago
The Kitchen Manager is responsible for overseeing daily back-of-house operations, ensuring consistent food quality, food safety compliance, cost control, and team development....
In Person- TopGolf
- Albuquerque, NM (23 miles from Tome, NM)
- 9 days ago
- Albuquerque, NM (23 miles from Tome, NM)
- 9 days ago
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
In Person- Chipotle Mexican Grill, Inc.
- Albuquerque, NM (23 miles from Tome, NM)
- 13 days ago
- Albuquerque, NM (23 miles from Tome, NM)
- 13 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Tome, NM
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Tome, NM offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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