Kitchen Manager Jobs in Limerick, ME
- Mitchells & Butlers
- Westbrook, ME (21 miles from Limerick, ME)
- 2 hours ago
- Westbrook, ME (21 miles from Limerick, ME)
- 2 hours ago
As Deputy Kitchen Manager at }, you'll will lead a winning team to make food that keeps our guests keep coming through our doors!...
In Person- Chipotle Mexican Grill
- Westbrook, ME (21 miles from Limerick, ME)
- 3 hours ago
- Westbrook, ME (21 miles from Limerick, ME)
- 3 hours ago
Job Restaurant Management Job Posting 01/10/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 01749...
In Person- Wendys International, LLC
- South Portland, ME (24 miles from Limerick, ME)
- 1 day ago
- South Portland, ME (24 miles from Limerick, ME)
- 1 day ago
management team....
In Person- Rusty Lantern Market
- South Portland, ME (24 miles from Limerick, ME)
- 25 days ago
- South Portland, ME (24 miles from Limerick, ME)
- 25 days ago
JOB SUMMARY- The Kitchen Manager in Training (KMIT) or the Floating Kitchen Manager is responsible for fulfilling and implementing items from Rusty Lantern food menus as well as developing new food...
In PersonDemographic Data for Limerick, ME
Moving to Limerick, ME? Find some basic demographic data about Limerick, ME below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Limerick, ME
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Limerick, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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