Kitchen Manager Jobs in Waverly, KY
Culinary Manager Silver Birch of Mansfield (Opening Spring 2026!)
- Silver Birch Living, LLC.
- Evansville, IN (21 miles from Waverly, KY)
- 18 days ago
- Evansville, IN (21 miles from Waverly, KY)
- 18 days ago
Culinary Manager - Silver Birch of Mansfield (Opening Spring 2026!) Silver Birch Living is coming to Mansfield! We are excited to open Silver Birch of Mansfield in Spring 2026, an affordable...
In Person- Silver Birch Living, LLC.
- Evansville, IN (21 miles from Waverly, KY)
- 18 days ago
- Evansville, IN (21 miles from Waverly, KY)
- 18 days ago
You will oversee the food services operations for the community including menu planning, food utilization, customer service, maintaining inventory, plans and executes special events, and manages the...
In Person- American Cruise Lines
- Evansville, IN (21 miles from Waverly, KY)
- 23 days ago
- Evansville, IN (21 miles from Waverly, KY)
- 23 days ago
Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season....
In PersonDemographic Data for Waverly, KY
Moving to Waverly, KY? Find some basic demographic data about Waverly, KY below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Waverly, KY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Waverly, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Food Plating
- Food Handling
- Grilling
- Restaurant Management
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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