Kitchen Manager Jobs in Towanda, KS
- Chipotle Mexican Grill, Inc.
- Andover, KS (10 miles from Towanda, KS)
- 2 days ago
- Andover, KS (10 miles from Towanda, KS)
- 2 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- The Cheesecake Factory
- Wichita, KS (19 miles from Towanda, KS)
- 7 days ago
- Wichita, KS (19 miles from Towanda, KS)
- 7 days ago
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In Person- Caseys General Store
- Wichita, KS (19 miles from Towanda, KS)
- 14 days ago
- Wichita, KS (19 miles from Towanda, KS)
- 14 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonDemographic Data for Towanda, KS
Moving to Towanda, KS? Find some basic demographic data about Towanda, KS below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Towanda, KS
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Towanda, KS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Seasonal Menus
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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