Kitchen Manager Jobs in Kansas
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
In PersonAs a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonJob Description: THE KITCHEN MANAGER: t he HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions....
In PersonWHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Jewish Community Center of Greater Kansas City
- Overland Park, KS
- 14 days ago
- Overland Park, KS
- 14 days ago
Primary responsibilities include planning menus, food preparation, purchasing, staff supervision and overall kitchen management....
In Personquality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
In PersonStudent Nutrition Services: Kitchen Manager Floater 7 Hours 7:00 am --2:00 pm
- Shawnee Mission School District
- Kansas City, KS
- 18 days ago
- Kansas City, KS
- 18 days ago
Position Type: Student Nutrition Services/ Kitchen Manager Floater Date Posted: 12/10/2025 Location: Floater Date Available: 12/22/2025 Additional Information: Show/Hide STARTING SALARY CLAS...
In PersonThe Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus....
In PersonStudent Nutrition Service: Kitchen Manager 7 hrs. 7:00 am--2:00 pm
- Shawnee Mission School District
- Kansas City, KS
- 19 days ago
- Kansas City, KS
- 19 days ago
Position Type: Student Nutrition Services/ Kitchen Manager - High School Date Posted: 1/5/2026 Location: West High School Date Available: Immediately Additional Information: Show/Hide STARTING...
In PersonWe are seeking a Kitchen Manager to join our team at New Horizon Academy! All applicants MUST : Be able to work full-time, Monday-Friday, from 7:00am-4:00pm....
In PersonCompensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonAt Chick-fil-A, the Kitchen Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life...
In PersonCritical Skills & Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management skills....
In PersonStudent Nutrition Services: Kitchen Manager 7 Hours 7:00 AM--1:00 PM
- Shawnee Mission School District
- Kansas City, KS
- 45+ days ago
- Kansas City, KS
- 45+ days ago
Position Type: Student Nutrition Services/ Kitchen Manager - Elementary Date Posted: 11/4/2025 Location: Briarwood Date Available: 12/08/2025 Additional Information: Show/Hide STARTING SALARY...
In PersonOur Kitchen Managers combine their natural culinary ability with exceptional management skills....
In PersonDemographic Data for Kansas
Moving to Kansas? Find some basic demographic data about Kansas below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Kansas
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Kansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Budget Control
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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