Kitchen Manager Jobs in Kansas
Chef Manager Job Reference Number: 37347 Employment Type: Full-Time, Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Parsons, Kansas (US-KS) Why Work for Cura? Come join our amazing...
In Person- The Cheesecake Factory
- Overland Park, KS
- 18 hours ago
- Overland Park, KS
- 18 hours ago
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonKey Job Duties and Responsibilities The Kitchen Manager assures meals are prepared according to menus and in accordance with Federal and State regulations....
In PersonIf you are a Kitchen Manager interested in joining a dynamic restaurant group, we are looking for outgoing, driven hospitality professionals! Send your resume today!...
In PersonFor this position, pay will be variable by location - See additional job details and benefits below. Who keeps the culinary team focused on delivering great food? The star of the kitchen of...
In PersonIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment....
In PersonKey Responsibilities: Lead and oversee all Back of House operations during assigned shifts Ensure food quality, food safety, cleanliness, and operational standards are consistently met Maintain Chick-fil-A...
In PersonAs a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonThis is the place to start the next phase of your restaurant management career....
In PersonKitchen Manager - Wakeeney, KS
- Casey's Retail Company
- WaKeeney, KS
- 5 days ago
- WaKeeney, KS
- 5 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonStudent Nutrition Services: Kitchen Manager 7 hrs. 7:00 am--2:00 pm
- Shawnee Mission School District
- Kansas City, KS
- 5 days ago
- Kansas City, KS
- 5 days ago
Position Type: Student Nutrition Services/ Kitchen Manager - Elementary Date Posted: 5/29/2026 Location: Lenexa Hills Date Available: 08/01/2026 Additional Information: Show/Hide Starting...
In PersonJob DetailsJob Location: DoubleTree By Hilton Lawrence - Lawrence, KS 66044Position Type: Full TimeSalary Range: $40,000.00 - $45,000.00 SalaryJob Category: Hospitality - HotelThe Kitchen...
In PersonThis role leads back-of-house team members, supports hiring and training, manages food preparation and presentation standards, and helps drive operational excellence across concessions, catering, and...
In PersonThis position assists with supervising kitchen team members, maintaining food safety standards, supporting event and concessions execution, and helping ensure efficient back-of-house operations in a...
In PersonKitchen Supervisor - MMTH Clubhouse
- Sports Facilities Company
- Wichita, KS
- 15 days ago
- Wichita, KS
- 15 days ago
This position assists with supervising kitchen team members, maintaining food safety standards, supporting event and concessions execution, and helping ensure efficient back-of-house operations in a...
In PersonDemographic Data for Kansas
Moving to Kansas? Find some basic demographic data about Kansas below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Kansas
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Kansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Farm To Table
- Degree in Culinary Arts
- Menu Engineering
- Casual Dining
- Scratch Cooking
- Labor Cost Management
- Back of House
- Portion Control
- Front of House
- Food Quality
- Kitchen Management
- Banquet Catering
- Culinary Management
- Grilling
- Culinary Arts
- Budget Control
- Menu Planning
- Food Cost Management
- Food Service Management
- Food Plating
- Hospitality Management
- Food Handling
- Food and Beverage Management
- Food Preparation
- Catering
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Reimbursement
- High School Diploma
- Presentation
- Events
- Friendliness
- Coaching
- Purchasing
- Inventory Management
- Employee Development
- Budgets
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Scheduling
- Teamwork
- Customer Service
- Leadership
- Communication Skills
- Menu Development
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