Kitchen Manager Jobs in Roselawn, IN
- Indiana Public Schools
- Kouts, IN (19 miles from Roselawn, IN)
- 5 days ago
- Kouts, IN (19 miles from Roselawn, IN)
- 5 days ago
The Kitchen Manager will maintain product levels through purchasing, receiving and inventory control....
In Person- BJ's Restaurants
- Merrillville, IN (23 miles from Roselawn, IN)
- 12 days ago
- Merrillville, IN (23 miles from Roselawn, IN)
- 12 days ago
Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
In Person- Applebee's
- Merrillville, IN (23 miles from Roselawn, IN)
- 90+ days ago
- Merrillville, IN (23 miles from Roselawn, IN)
- 90+ days ago
Job Summary As the Kitchen Manager, you would be responsible for the back of the house and all of its functions....
In Person- Texas Roadhouse
- Dyer, IN (24 miles from Roselawn, IN)
- 90+ days ago
- Dyer, IN (24 miles from Roselawn, IN)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Roselawn, IN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Roselawn, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Guest Relations
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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