Kitchen Manager Jobs in Indiana
- Fricker's USA, LLC
- Monroeville, IN
- 13 days ago
- Monroeville, IN
- 13 days ago
Job Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In PersonJob Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In PersonJob Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In PersonJob Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In PersonKitchen Manager - Evansville, IN
- Caseys General Store
- Evansville, IN
- 1 day ago
- Evansville, IN
- 1 day ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonWe Go Beyond: At Bed Bath & Beyond, we believe that everyone should "Be You!". Bed Bath & Beyond is a community that upholds a culture of understanding, acceptance, and respect. We believe a...
In PersonSchool School Cook/ Head Of Kitchen Supervisor
- Compass Group
- Gosport, IN
- 3 days ago
- Gosport, IN
- 3 days ago
School School Cook/Head Of Kitchen Supervisor Job Type: Permanent Job Sector: Unspecified Region: South East Location: Gosport Salary Description: Competitive Posted: 23/03/2026 Recruiter: Compass...
In PersonKitchen Manager Fort Wayne, IN Job Type Full-time Description Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team?...
In PersonBenefits: Dental insurance Health insurance Paid time off Vision insurance Role : Kitchen Manager at Primrose School of West Clay - 13096 Moultrie Drive Carmel, IN 46032 Be a part of the Beginning of...
In Person- Cunningham Restaurant Group.
- South Bend, IN
- 5 days ago
- South Bend, IN
- 5 days ago
Quality Assurance: Uphold the highest standards of food quality, consistency, and presentation in all our restaurants....
In PersonThe Kitchen Manager/Cook is responsible for the general supervision of the nutrition program and all related food services of the school, and for the supervision of all custodial services necessary...
In PersonQuality Assurance: Uphold the highest standards of food quality, consistency, and presentation in all our restaurants....
In PersonBubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
In Person- American Senior Communities LLC
- Westfield, IN
- 11 days ago
- Westfield, IN
- 11 days ago
Maple Park Village is now hiring a Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence...
In Personfollowing kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonDemographic Data for Indiana
Moving to Indiana? Find some basic demographic data about Indiana below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Indiana
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Indiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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