Kitchen Manager Jobs in Marengo, IL
- Gardant
- Huntley, IL (9 miles from Marengo, IL)
- 4 days ago
- Huntley, IL (9 miles from Marengo, IL)
- 4 days ago
Responsibilities: Under the supervision of the Culinary Services Director, our Assistant Culinary Services Director is responsible for training, scheduling, and guiding the dietary team toward...
In PersonKitchen Manager - Lake in the Hills, IL
- Caseys General Store
- Lake in the Hills, IL (16 miles from Marengo, IL)
- 30+ days ago
- Lake in the Hills, IL (16 miles from Marengo, IL)
- 30+ days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonExecutive Sous Chef - NOW Arena
- Compass Group USA Inc
- Hoffman Estates, IL (24 miles from Marengo, IL)
- 90+ days ago
- Hoffman Estates, IL (24 miles from Marengo, IL)
- 90+ days ago
quality and presentation Effective communication with team, guests, and leadership Experience managing and developing kitchen staff Proficiency in Microsoft Office Suite Curious about Life at Levy?...
In Person- Bonefish Grill
- Algonquin, IL (16 miles from Marengo, IL)
- 90+ days ago
- Algonquin, IL (16 miles from Marengo, IL)
- 90+ days ago
Specific qualifications for the position include: Minimum 3 years of restaurant management experience, (Culinary or Kitchen management preferred) Preferred experience in leading within a Full-Service...
In PersonDemographic Data for Marengo, IL
Moving to Marengo, IL? Find some basic demographic data about Marengo, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Marengo, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Marengo, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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