Kitchen Manager Jobs in Makawao, HI
Up to $1k Signing Bonus - Kitchen Lead - Leoda's Kitchen and Pie Shop
- Lahaina, HI (19 miles from Makawao, HI)
- 5 days ago
- Lahaina, HI (19 miles from Makawao, HI)
- 5 days ago
Leodas Kitchen and Pie Shop offers what we call glorified grandma food! Open 7 days a week and located in Olowalu, Maui. We take a unique approach to many classic or traditional favorites. We are...
In Person- Maui Brewing Company
- Lahaina, HI (19 miles from Makawao, HI)
- 9 days ago
- Lahaina, HI (19 miles from Makawao, HI)
- 9 days ago
KP - Kitchen Manager Location: Ka'anapali Key Responsibilities: Train and empower kitchen staff to excel in their roles, fostering a culture of growth and accountability....
In Person- Marriott International
- Lahaina, HI (19 miles from Makawao, HI)
- 90+ days ago
- Lahaina, HI (19 miles from Makawao, HI)
- 90+ days ago
OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In PersonDemographic Data for Makawao, HI
Moving to Makawao, HI? Find some basic demographic data about Makawao, HI below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Makawao, HI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Makawao, HI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Seasonal Menus
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- Friendliness
- High School Diploma
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Driving
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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