Sous Chef Jobs in Makawao, HI
- Kihei, HI (10 miles from Makawao, HI)
- 11 days ago
- Kihei, HI (10 miles from Makawao, HI)
- 11 days ago
Sous Chef Kihei Join a fast-growing hospitality company! Were searching for a passionate, hands-on Sous Chef to be the Executive Chefs right hand and help lead a talented culinary team....
- Kihei, HI (10 miles from Makawao, HI)
- 30+ days ago
- Kihei, HI (10 miles from Makawao, HI)
- 30+ days ago
Our Kihei restaurant is looking to grow our BOH team with an experienced Sous Chef....
- Lahaina, HI (19 miles from Makawao, HI)
- 30+ days ago
- Lahaina, HI (19 miles from Makawao, HI)
- 30+ days ago
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
- Lahaina, HI (19 miles from Makawao, HI)
- 60+ days ago
- Lahaina, HI (19 miles from Makawao, HI)
- 60+ days ago
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
Demographic Data for Makawao, HI
Moving to Makawao, HI? Find some basic demographic data about Makawao, HI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Makawao, HI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Makawao, HI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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